When dining at Cairn Lodge, expect not only exceptional food and fine wine but a wonderful ambience and attentive service. Our menu, crafted by Head Chef Stuart Noble, is created using as many seasonal and locally sourced ingredients as possible. Look out for produce from our kitchen garden.
Sample Lunch Menu Sample Dinner Menu Sample Pudding MenuOur Lunch menu is available Monday to Saturday from 12noon - 5pm
Our Dinner menu is available Monday to Saturday from 5pm - 9pm
Our Sunday Menu will be served from 12.00 to 8.30pm.
Restaurant bookings for tables of 7 or more cannot be made online, please ring us directly to reserve, please note we require a £10.00 per person non-refundable deposit to secure any tables greater than 6.
